Ethiopian Cuisine

Latest Posts in Ethiopian Cuisine

A Toast to the Best French Toast-Maker in the World

 

     Chef Yihdego Giday was indeed the chief of his own private culinary country, an aesthetically sophisticated domain of tastes, aromas and earthen colors.

     As my gaze turned naturally from one elegantly penned image of stately Ethiopian women to another—all artfully placed throughout the restaurant, I could not help being drawn to their extraordinarily intricate weaves. The braid itself has always held special...